Ingredients
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1 pound ground chicken breast
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½ cup Italian breadcrumbs
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2 tablespoons mayonnaise
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2 tablespoons minced onions
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1 teaspoon dried parsley
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1 garlic clove minced
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½ teaspoon paprika
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½ teaspoon salt
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¼ teaspoon black pepper
Directions
- Add all ingredients to a medium bowl. Use your hands to combine all the ingredients together until blended, but don’t over mix.
- Preheat grill to medium-high heat and oil the grates.
- Form the mixture into 4-6 equal patties. Press down in the middle of each patty with your thumb to ensure even cooking of the chicken burgers.
- Cook the chicken burgers on the preheated grill until the internal temperature is 165F, about 10 minutes total, flipping halfway through.
- Add cheese if desired and build your burger!
- We love to add a little barbecue sauce, cheddar, and crispy onion straws.

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